Past Events and Festivals
Thanks to all our wonderful supporters who dined with us. We are excited that we are able to expose many to the wonderful cuisine of both the Caribbean, Cajun/Creole cultures.
On Friday, November 4th and Saturday, November 5th of 2011 we travelled to Butler, Georgia to participate in their Annual Countryside Festival. We had a wonderful time as a three man team. Friday night was dedicated to Country music while Saturday was dedicated to Gospel music. There's nothing better than getting your praise on while cooking an serving up a tasty plate of yummy goodness!
On Saturday, October 22, 2011 we participated in the 31st Annual Olde Town Fall Festival in Conyers, Georgia. We had a wonderful time as a family serving the festival goers. The Crawfish Etouffe, Jerk Chicken & Pasta Jambalaya were a hit.
We were registered to take part in the second day of the Atlanta Hip Hop Day at Woodruff Park in Downtown Atlanta, Georgia on Sunday, October 23, 2011, but unfortunately the festivities were shut down by the mayor and police on Saturday, October 22, 2011. The event coordinators partnered with the Occupy Atlanta movement...do you think it was a concidence.
Check out this CBS Atlanta article to learn more:
http://www.cbsatlanta.com/story/15784718/occupy-atlanta-hip-hop-event-canceled-for-no-permit
Check out this CBS Atlanta article to learn more:
http://www.cbsatlanta.com/story/15784718/occupy-atlanta-hip-hop-event-canceled-for-no-permit
St. Thomas Carnival Village
Theme: "Going Back in Time for Carnival 1999"
Village Dedication: Champagne's Court
Won 1st Place "Best Booth!"
Village Dedication: Champagne's Court
Won 1st Place "Best Booth!"
Our menu consisted of: Fried Johnny Cake, Fried Fish and Fried Chicken (Louisiana style), Red Beans & Rice, Gumbo, Kallaloo, Onion Rings, Meat & Vegetarian Lasagna, "Engine Soup," homemade pepper bottle, Maubi, and a Full Bar.
St. Thomas, USVI Carnival Village
"Spirit of 1848 Alive in 1998"
Won 1st Runner Up and Best Theme
Won 1st Runner Up and Best Theme
Our menu consisted of: Fried Johnny Cake, Fried Fish and Fried Chicken (Louisiana style), Red Beans & Rice, Gumbo, Kallaloo, Meat & Vegetarian Lasagna, Homemade pepper bottle, Maubi, and a Full Bar.